Rocket and Radicchio Salad

Name: Rocket and Radicchio Salad
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Ingredients: 100 g Rocket (washed and dried); 1 head Radicchio (leaves separated and torn); 2 tbsp Lemon juice (freshly squeezed); 4 tbsp Extra virgin olive oil; to taste Sea salt; to taste Black Pepper (freshly ground)

A crisp and peppery rocket and radicchio salad dressed with a bright lemon vinaigrette. It brings a refreshing bite that perfectly cuts through rich, smoky barbecue dishes.

Prep: 10 min04 servingsEasy

Serves:

For the salad

washed and dried

leaves separated and torn

For the lemon vinaigrette

freshly squeezed

freshly ground

Health Notes

Packed with vitamins and antioxidants, this salad offers a healthy, high-fibre addition to any meal.

Notes

Dress the salad at the very last minute to prevent the delicate leaves from wilting.

Seasonal Variations

Swap radicchio for chicory or endive in the colder months.

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