
The most aromatic oregano. Essential for Mediterranean cooking. Hardy perennial. Full sun.
Flavour
Greek oregano offers a robust, pungent aroma with warm, slightly bitter and peppery undertones that elevate Mediterranean dishes.
In the kitchen
Ideal for seasoning grilled meats and vegetables, its intense flavour holds up well to the high heat of BBQ and fire-cooking, adding depth to marinades and rubs.
Growing
Thrives in well-drained, moderately fertile soil with full sun exposure; hardy perennial that tolerates drought once established and benefits from regular pruning to maintain vigour.