The traditional mint for Moroccan mint tea. Smaller leaves, sweeter flavour than spearmint.
Flavour
Moroccan Mint offers a sweeter, more delicate flavour than typical spearmint, with a fresh, aromatic quality that’s both cooling and subtly floral.
In the kitchen
Ideal for infusing grilled meats or adding fresh brightness to charred vegetable salads, Moroccan Mint complements smoky BBQ flavours without overpowering them.
Growing
Prefers moist, well-drained soil and partial shade; this variety grows compactly and benefits from regular harvesting to encourage bushy growth and prevent flowering.